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False creamy desert

False creamy desert

It also appears under the name "" smart cake "" or "" smart cake "", because the sheets separate themselves in the oven of delicious and fine vanilla cream. It also resembles a cream.

  • 300 gr sugar
  • 8 egg yolks
  • 250 gr margarine
  • 9 tablespoons flour
  • 1 pinch of salt
  • 1 liter of milk
  • 3-4 sachets of vanilla sugar
  • 8 egg whites

Servings: 25

Preparation time: less than 120 minutes

RECIPE PREPARATION Fake creamy dessert:

Rub the yolks with the sugar, then add the melted and cooled margarine, flour and vanilla sugar. Mix these ingredients.

Separately beat the egg whites with the salt powder until the foam hardens, and lifting the bowl upside down the foam becomes hard and does not flow. Then add the egg whites over the yolk composite.

Grease a large stove tray with margarine and pour the composition into it. The tray is not lined with flour.

Bake for 10-15 minutes on high heat, then reduce the heat to low and leave in the oven for another 1 hour and a half.

When the cake is ready, it looks like a cream: the so-called sheets and cream are chosen from the composition.

Tips sites

1

Eggs and milk should be at room temperature

2

Orange or lemon peel can also be used to flavor the cake

3

Egg whites must be beaten very well, because it depends on the success of this dessert

4

The resulting cream must have the consistency of a jelly, not be liquid in the middle


Fake creamy dessert - Recipes

The recipe is from Philadelphia cheese, and the ingredients are as follows:

  • 4 cabbage leaves
  • 100 g of rice
  • 100 g smoked salmon
  • brinza philadelphia a package
  • salt
  • soy sauce

40 comments:

Hm how good it looks, first come, first served !! Many kisses!

Serve, even if you're the first. Many kisses !

But what a great idea! A fake sushi :))) I like it. sign and copy)

Mary, my friend, says it tastes the same. I never ate.

I didn't try because I had the impression that I couldn't cut the pickles well!
Daniela, you have to change in the blogroll my address which is www.teobucatar.roPupici girls

The pickles do not spoil when cut, because I wet my hands a few times when I put the rice, and in the cold refrigerator, they hardened. I changed your address, even now, I deleted the old one and put the new address, but still nothing has changed. See if anyone else has the same problem as me. There is also Alinutzika, which has been posting and not updating since December. Kisses from us too!


Video: Fusion Gone Wrong (December 2021).