With this recipe, Irina Morari delighted us on the forum and today I made it too. They are very good and crunchy.
- 10 chicken wings cut in half.
The sauce in which we marinate them:
- 2 eggs
- 1 glass of milk
- 1 glass of water
- chilli powder
Preparation time: less than 15 minutes
RECIPE PREPARATION Arabic style chicken wings:
We beat all the ingredients for the sauce in which we marinate them well.
We put the pieces of wings in the sauce obtained and leave them to marinate for a few hours.
In a bowl we put flour, about a cup-2 depends on the amount of meat.
Roll the chicken pieces well in the flour, then bake them in a pan with more oil.
Remove on absorbent napkins.