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Three Ingredient Cookies

Three Ingredient Cookies

1. Three Ingredient Peanut Butter Cookies

You won’t believe that these silky smooth cookies only have three ingredients. Just one cup of sugar, 1 cup of peanut butter, and 1 egg (or 2 if you like gooier cookies), yields 18 perfect little bites (recipe here). Or if you want a throwback, sandwich them with your favorite jelly.

Photo by Amanda Shulman

2. Three Ingredient Coconut Macaroons

These cookies are great because they seem sophisticated, but couldn’t be simpler. All you do is mix coconut shreds with condensed milk and vanilla extract, scoop the balls onto a tray, and bake (recipe here). These macaroons are a little more exotic than your everyday cookie and are sure to make your friends think you have extensive baking knowledge.

Photo by Hannah Morse

3. Simple Short Bread Cookies

These cookies are a classic. They’re also a great thing to know how to make super quickly. Simple and tasty, these buttery bites are sure to satisfy your every craving. You only need to beat together powdered sugar, butter, and flour (recipe here). Enjoy!

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Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.


Three-Ingredient Cookies, Fresh From Your Pantry

Bake your way to these sweet snacks using ingredients you’re likely to have on hand.

Cookies have great range: They can be complex and multidimensional, like a good Italian rainbow cookie, textured like chocolate chip, or trim and one-note, like English shortbread.

Simplest of all, three-ingredient cookies maximize downsized ingredient lists to deliver the same sweet satisfaction without the supplies of an expansive baker’s pantry. Varying combinations of fat, sugar and flour yield these three easy recipes: slice-and-bake butter cookies, tender chocolate-hazelnut cookies and classic peanut butter cookies. They need no embellishments, but if you’re a maximalist at heart, you’ve got options to dress them up.